Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, semolina halwa. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Semolina halwa is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Semolina halwa is something that I’ve loved my whole life. They’re fine and they look wonderful.
Halwas are easy and delicious Indian desserts that have a pudding-like texture. This recipe for sooji ka halwa ("made with semolina") is a popular version with many families because it is one of those. Best Halwa Recipe: Make the delicious Halwa Recipe that can be made easily at home using ingredients like condensed milk,semolina,ghee,sugar,cashews and more on Times Food.
Guide to Make Semolina halwa
To begin with this particular recipe, we must prepare a few components. You can cook semolina halwa using 5 ingredients and 3 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Semolina halwa:
- Get 1/2 bowl Semolina
- Take 1/2 bowl Clarified butter
- Get 1/2 bowl Sugar
- Prepare 2 bowls Water
- Make ready 5 Almonds for garnish
Heat and stir until halwa reaches the consistency of thick mashed potatoes. Creamy and delicious sooji ka halwa or semolina pudding, a sweet and simple dessert with a great traditional value. Semolina, a Perfect Dessert - Sooji Ka Halwa and More. Hello suji ka halwa or sooji halwa!
Instructions
Steps to make Semolina halwa:
- Heat a pan on the gas. Add clarified butter in it then add semolina and roast it on a low flame.
- When it turns light brown add water and sugar in it.
- Give a boil for 5 minutes and when it turn like a dough. It is ready garnish it with almonds. Healthy tasty tiffin for kids is ready.
Indian cooking is no stranger to semolina desserts and this halwa is my adaptation of a classic recipe that anyone even remotely interested in Indian sweets would know. Suji halwa is a cooked semolina dessert and this delicious dessert is very popular across the south-Asian countries. Suji halwa commonly served as breakfast with roti or paratha, also prepared for. Halwa can be made using semolina, whole wheat flour, lentils, carrots etc. Out of these the one made with semolina (sooji) is the most popular.
As simple as that Recipe of Semolina halwa
So that’s going to wrap this up for this special food semolina halwa recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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