Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, black sesame sushi. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Black Sesame Sushi is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Black Sesame Sushi is something which I’ve loved my entire life. They’re fine and they look fantastic.
How to Make Black Sesame Sushi
To begin with this particular recipe, we have to prepare a few ingredients. You can cook black sesame sushi using 13 ingredients and 2 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Black Sesame Sushi:
- Get 1 parsnip
- Prepare 2 nori sheets
- Make ready 1/2 cup pea shoots
- Get 1/4 cup cucumber
- Prepare 1/4 cup red pepper
- Make ready 1/2 avocado
- Get 1/2 tsp toasted sesame oil
- Prepare 1 tsp wasabi
- Get 1 tsp fresh ginger
- Prepare 1 tbsp fresh coriander leaf
- Get 1 tbsp black sesame seeds
- Get 2 tbsp mirin
- Prepare 2 tbsp rice vinegar
Instructions
Instructions to make Black Sesame Sushi:
- Peel and blend parsnip in food proccessor until consistency of rice. Add mirin, rice vinegar, toasted sesame oil and black sesame seeds. Assemble parsnip mix on nori sheets. Top with pea shoots. Layer on avocado, cucumber and red pepper slices in thin strip across nori. Sprinkle over fresh coriander, grated ginger. Roll sushi lightly wetting furthest end of nori to help it stick together. Slice and serve with wasabi.
As simple as that Steps to Make Black Sesame Sushi
So that is going to wrap it up for this special food black sesame sushi recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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