Recipe of Sushi Rice

Jesus Wolfe   13/08/2020 18:30

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 1 servings
  • 😍 Review: 418
  • 😎 Rating: 4.6
  • 🍳 Category: Dessert
  • 🍰 Calories: 162 calories
  • Sushi Rice
    Sushi Rice

    Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sushi rice. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

    Sushi Rice is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Sushi Rice is something that I have loved my whole life. They’re nice and they look wonderful.

    Recipe of Sushi Rice

    To get started with this recipe, we have to prepare a few components. You can have sushi rice using 8 ingredients and 4 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Sushi Rice:

    1. Take For Cooking
    2. Take 4 cup Japanese Rice
    3. Get 4 cup Water
    4. Make ready 2 tbsp Mirin (Japanese Rice Wine)
    5. Get After Cooking
    6. Get 1/2 cup Rice Vinegar
    7. Make ready 5 tbsp Sugar
    8. Take 2 tsp Salt

    Instructions

    Instructions to make Sushi Rice:

    1. Rinse Rice several times until Water is clear.
    2. Mix Rice, Mirin & Water let stand for 30mins. before cooking.
    3. Simmer for 20mins. then let it stand for 10mins. covered.
    4. Dissolve Sugar & Salt in Rice Vinegar. Sprinkle the mixture in Rice evenly.

    As simple as that Guide to Make Sushi Rice

    So that is going to wrap it up for this exceptional food sushi rice recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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