Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, semolina/ rava kheer. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Rava kheer, a traditional Indian sweet dish, here undergoes a twist of my taste. A simple and rich kheer prepared with semolina This kheer can be served anytime or as a dessert. Ideal for kids too..rava or semolina before adding milk, otherwise the kheer may turn soggy. alternatively you can use store bought roasted rava for this sooji kheer. further, i do not personally like sweet rava kheer and.
Semolina/ Rava kheer is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Semolina/ Rava kheer is something which I have loved my entire life.
Recipe of Semolina/ Rava kheer
To get started with this particular recipe, we have to prepare a few ingredients. You can have semolina/ rava kheer using 5 ingredients and 3 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Semolina/ Rava kheer:
- Get 3 tsp semolina/ rava
- Prepare 500 ml milk
- Make ready 1 tsp ghee
- Make ready 4 tsp sugar
- Take 2 tsp mix chopped dry fruits
Kheer/payasam is absolutely nice with Vadai and papadam as a sweet closing for a vegetarian meal. In between change the water and rinse. Add milk, when it is half done. Boil well and add sugar and powdered cardamom.
Instructions
Steps to make Semolina/ Rava kheer:
- Heat ghee in the pan, add semolina and fry a minutes or till nice aroma comes.
- Add milk let it boil. Add sugar and mix well.
- Cook till sugar melts and semolina is fully cooked. Add chopped dry fruits and mixed. Serve hot or cold.
Know about Semolina in English and known as सूजी in Hindi. Semolina or सूजी nutritional facts and Also popularly called as semolina or rava, Suji is made from dried durum wheat. Kheer is a sweet, milky Indian dessert made from any of these - rice, vermicilli, cracked wheat, squash, tapioca and semolina. Semolina is the coarse, purified wheat middlings of durum wheat mainly used in making upma, pasta, and couscous. The word semolina also refers to a sweet dessert made from semolina and milk.
As simple as that Steps to Prepare Semolina/ Rava kheer
So that is going to wrap this up with this special food semolina/ rava kheer recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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