Steps to Prepare Salmon Sushi with Fresh Basil

Gabriel Scott   14/09/2020 07:06

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 64
  • 😎 Rating: 4.2
  • 🍳 Category: Dinner
  • 🍰 Calories: 186 calories
  • Salmon Sushi with Fresh Basil
    Salmon Sushi with Fresh Basil

    Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, salmon sushi with fresh basil. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

    Salmon Sushi with Fresh Basil is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Salmon Sushi with Fresh Basil is something which I’ve loved my whole life. They are nice and they look wonderful.

    How to Make Salmon Sushi with Fresh Basil

    To get started with this recipe, we have to first prepare a few ingredients. You can have salmon sushi with fresh basil using 10 ingredients and 8 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Salmon Sushi with Fresh Basil:

    1. Prepare 400 mL uncooked short grain rice
    2. Get 380 mL water
    3. Get 5 cm Kombu kelp
    4. Take 3 tbsp sugar : (A)
    5. Prepare 50 mL rice vinegar : (A)
    6. Prepare 10 mL lemon juice : (A)
    7. Prepare 1 tsp salt : (A)
    8. Prepare 2 salmon fillets
    9. Get Fresh basil for taste
    10. Prepare Roasted sesame seeds for toppings

    Instructions

    Steps to make Salmon Sushi with Fresh Basil:

    1. Rinse the uncooked rice and soak.
    2. Remove dust from the Kombu kelp. Put the rice and water in a pot or a rice cooker, and place the kombu kelp.
    3. Slice the fresh basil into strips and soak in water.
    4. Boil the salmon fillets over medium-low heat for 5~7 minutes, and remove the bones and the skin from the salmon meat.
    5. Put the condiments (A) in a bowl and stir well, and add the boiled salmon fillets. Break the salmon fillets into flakes.
    6. When the rice is cooked, put it in a large bowl. Add (A) with the salmon flakes in the bowl, and mix.
    7. Drain the fresh basil with some kitchen towels, add to the bowl, and mix.
    8. Serve in a nice bowl. Sprinkle some sesame seeds. Decorate some fresh basil leaves.

    As simple as that Easiest Way to Prepare Salmon Sushi with Fresh Basil

    So that is going to wrap this up with this special food salmon sushi with fresh basil recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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