Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sushi bake. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Sushi Bake is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Sushi Bake is something which I have loved my entire life. They are nice and they look wonderful.
Easiest Way to Prepare Sushi Bake
To get started with this recipe, we must prepare a few components. You can have sushi bake using 9 ingredients and 8 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Sushi Bake:
- Get 3 cups cooked sushi rice
- Get 1 lb lump crabmeat (variation: cooked shrimp or sauteed scallops
- Make ready 1 lb imitation crab sticks, chopped
- Prepare 1 cup Japanese mayonnaise
- Get 2 stalks green onion, thinly chopped
- Take To taste Wasabi paste or Sriracha sauce, (optional)
- Get 2 T tobikko or roe, optional
- Prepare 1 jar nori furikaki seaweed flakes (find at Asian grocery store)
- Take 1 Package Seasoned Seaweed Sheets, cut into rectangles
Instructions
Steps to make Sushi Bake:
- Preheat oven to 450 degrees.
- Mix lump crabmeat, crab sticks, Japanese mayonnaise, green onion, wasabi paste/Sriracha sauce, and fish roe.
- Press cooked sushi rice onto a 9x13 pan.
- Sprinkle 1/2 jar of Nori Furikake onto pressed rice.
- Spread crab mixture on top.
- Sprinkle the remaining Nori Furikaki on top of the mixture.
- Place in oven and cook until the top is a golden brown color, about 5-10 minutes.
- Serve on plates with cut seaweed sheets. Use the seaweed as a wrap.
As simple as that Steps to Prepare Sushi Bake
So that is going to wrap it up with this special food sushi bake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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