How to Prepare Rava (semolina) ke ladoo

Kenneth Rowe   04/11/2020 19:47

Share to:        

  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 193
  • 😎 Rating: 4.4
  • 🍳 Category: Dessert
  • 🍰 Calories: 117 calories
  • Rava (semolina) ke ladoo
    Rava (semolina) ke ladoo

    Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, rava (semolina) ke ladoo. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

    Rava (semolina) ke ladoo is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Rava (semolina) ke ladoo is something which I’ve loved my entire life.

    Learn to Make authentic Indian Sweet Rava ladoo/Sooji Ladoo. Quick & Easy Recipe by Archana Arte at home. This Delicious Semolina Ladoo is mouth watering.

    Simple Way to Make Rava (semolina) ke ladoo

    To begin with this particular recipe, we have to first prepare a few ingredients. You can have rava (semolina) ke ladoo using 5 ingredients and 12 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Rava (semolina) ke ladoo:

    1. Make ready 400 gm Rava
    2. Get 300 gm sugar
    3. Make ready 100 gm khoya
    4. Take 2 cardamom crushed
    5. Make ready 1 cup clarify butter

    Also known as suji ladoo in other parts of India, these are usually made during festivals & are great to gift. there are several easy recipes of rava ladoo, for ex, with khoya, with condensed milk and even with honey. but traditionally it is prepared with just sugar syrup and milk used as binding agent. some even do not prefer milk, but i use it while shaping the ladoo or if the semolina turns brittle after adding the. Rava ladoo is a popular Indian sweet made during festivals. You can even call rava ladoo as sweet semolina balls. In Hindi, we call it as suji ke This rava laddu recipe does not utilize the consistency of sugar syrup.


    Instructions

    Instructions to make Rava (semolina) ke ladoo:

    1. In a pan put butter heat it.
    2. Add rava,Roast it in the slow flame.
    3. Roast it till golden brown.keep it a side.
    4. Now another pan Roast khoya golden colour.
    5. Add sugar mix it very well till sugar dissolve.
    6. Add roasted rawa,mix it very well.
    7. Add cardomam,mix it..
    8. Now remove it from the flame.
    9. Put some mixture in the palm.roll it tightly with the help of palm & fingers.
    10. Make all laddoos quickly.
    11. Mixture should be warm during this process.
    12. It is homemade sweets,we can add some dryfruits also.

    With sugar syrup consistencies, things can go wrong and you may get ladoo that can. Rava (Semolina) Ladoo recipe: Try this Rava (Semolina) Ladoo recipe, or contribute your own. Wet hand with milk and shape the mixture in ladoos. Authentic recipes of Rava semolina ladoo by research team of AstroDevam.com. Here you will find how to make rava semolina ladoo, how to cook Rava semolina ladoo/ Sooji rava laddu.

    As simple as that Guide to Make Rava (semolina) ke ladoo

    So that’s going to wrap this up for this exceptional food rava (semolina) ke ladoo recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close