How to Prepare Semolina halwa

Agnes Cummings   10/08/2020 12:42

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 131
  • ๐Ÿ˜Ž Rating: 4.4
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 211 calories
  • Semolina halwa
    Semolina halwa

    Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, semolina halwa. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

    Semolina halwa is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Semolina halwa is something that I’ve loved my whole life.

    Halwas are easy and delicious Indian desserts that have a pudding-like texture. This recipe for sooji ka halwa ("made with semolina") is a popular version with many families because it is one of those. Best Halwa Recipe: Make the delicious Halwa Recipe that can be made easily at home using ingredients like condensed milk,semolina,ghee,sugar,cashews and more on Times Food.

    Easiest Way to Prepare Semolina halwa

    To get started with this particular recipe, we must prepare a few ingredients. You can have semolina halwa using 4 ingredients and 4 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Semolina halwa:

    1. Prepare 1 bowl semolina
    2. Take 1 bowl ghee
    3. Make ready to taste Sugar
    4. Get 1 and 1/2 bowl water

    Heat and stir until halwa reaches the consistency of thick mashed potatoes. Creamy and delicious sooji ka halwa or semolina pudding, a sweet and simple dessert with a great traditional value. Semolina, a Perfect Dessert - Sooji Ka Halwa and More. Hello suji ka halwa or sooji halwa!


    Instructions

    Steps to make Semolina halwa:

    1. Heat ghee,add semolina,roast untill brown
    2. Add water,keep stirring untill form lumpy
    3. Add sugar and stir and cook
    4. Serve hot

    Indian cooking is no stranger to semolina desserts and this halwa is my adaptation of a classic recipe that anyone even remotely interested in Indian sweets would know. Suji halwa is a cooked semolina dessert and this delicious dessert is very popular across the south-Asian countries. Suji halwa commonly served as breakfast with roti or paratha, also prepared for. Halwa can be made using semolina, whole wheat flour, lentils, carrots etc. Out of these the one made with semolina (sooji) is the most popular.

    As simple as that Recipe of Semolina halwa

    So that’s going to wrap this up with this exceptional food semolina halwa recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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