Easiest Way to Make Rava/Sooji Uttapam

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, rava/sooji uttapam. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Rava/Sooji Uttapam is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Rava/Sooji Uttapam is something which I have loved my entire life.

Easiest Way to Prepare Rava/Sooji Uttapam

To get started with this particular recipe, we have to first prepare a few ingredients. You can have rava/sooji uttapam using 6 ingredients and 5 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Rava/Sooji Uttapam:

1. Make ready 1 cup Sooji
2. Make ready 1/2 cup Curd
3. Take as per taste Salt
4. Get Pinch or 1/8 tsp Baking soda
5. Prepare 1/2 tsp Red chilli powder
6. Make ready As required Potatoes stuffing

Instructions

Instructions to make Rava/Sooji Uttapam:

1. Take sooji in a bowl.
2. Add curd in it,also add salt as per taste,red chilli powder and mix it well.Add little water as per requirement and keep it covered for resting for 10 minutes.
3. After 10 min,the batter becomes thick, add little water more to make pouring consistency. Now add baking soda in it and mix it well. Batter is ready.
4. Now take non-stick pan,at low flame apply oil with brush.Pour batter and spread the batter with ladle.On batter,spread potatoes mixture on it.Sprinkle some oil in it.Cover the pan with lid.Then after sometime flip it,so that it is cooked from other side also.
5. Again flip it and serve it with tomato ketchup.

As simple as that Recipe of Rava/Sooji Uttapam

So that’s going to wrap it up with this special food rava/sooji uttapam recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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