Easiest Way to Make Semolina Upma

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, semolina upma. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Semolina Upma is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Semolina Upma is something which I’ve loved my whole life.

Guide to Prepare Semolina Upma

To begin with this particular recipe, we must first prepare a few components. You can have semolina upma using 10 ingredients and 6 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Semolina Upma:

1. Prepare 1 onion, chopped
2. Take 1 piece ginger, finely chopped
3. Get 5 green chilli, chopped
4. Prepare 1 handful curry leaves
5. Take 1 cup fried semolina
6. Get 1 1/2 cup water
7. Prepare as needed Salt
8. Make ready 1 pinch turmeric(optional)
9. Get 1 spoon mustard seed
10. Take 3 tablespoon ghee

Instructions

Instructions to make Semolina Upma:

1. Heat ghee in a pan. Add mustard seeds
2. When the mustards splutter, add curry leaves, ginger, onion, and green chillies
3. When the onion turns brown, add required salt, then add water and allow it to boil.
4. When the water comes to a rolling boil, lower the flame to its lowest. Then add the semolina in 4 to 5 batches with a spoon.
5. Once you add the semolina, stir immediately then add the next batch of semolina. Stir again and this way keep on adding and stirring the semolina up to the last batch.Quickly stir and mix well. The grains absorb water and thus swell and get cooked.
6. Cover and allow the semolina upma to steam for 2 minutes on the low flame.then swtich off the flame. here the semolina is cooked and the upma is ready.

As simple as that How to Make Semolina Upma

So that’s going to wrap it up for this exceptional food semolina upma recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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