Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, semolina golgappe. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Ghar ka chef from archana, golgappa recipe, panipuri recipe, how to make golgappa, golgappa recipe in hindi, golgappe banane ki vidhi. Golgappas are very popular street food which also known as pani puri, puchka, gupchup and mine favourite too. They are always served with flavored water and stuffed with.
Semolina golgappe is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Semolina golgappe is something that I’ve loved my whole life.
Simple Way to Make Semolina golgappe
To get started with this particular recipe, we have to first prepare a few components. You can cook semolina golgappe using 5 ingredients and 4 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Semolina golgappe:
- Get 1 cup thin semolina
- Make ready Pinch salt
- Get 1/4 cup oil
- Prepare as needed Lukewarm water
- Get Oil for fry
If you are bored of eating sweets and want to spice up your celebration, what can be a better option than golgappe? Golgappa Chaat Recipe is a popular Indian street chaats that is made by stuffing crispy puffed puris with boiled potatoes and topped with sweet, sour and spicy chutneys, onion. semolina golgappa. I also like the. (Though Golgappas can be made from wheat also, but here we will tell you how you can make them by mixing 'maida' and 'suji'). For Puri- White Flour (maida), fine-grain semolina (sooji).
Instructions
Instructions to make Semolina golgappe:
- Put semolina,salt,oil and Lukewarm water in a bowl knead the dough.
- Dough rest for 20 minutes.
- Roll the golgappe,heat oil in a wok add golgappe and deep fry till crispy.
- Serve with potato and imli water
Pani Puri (golgappa) Recipe, How To Make Pani Puri (golgappa) Recipe. The popular street food doesn't need any introduction. Learn the recipe of Pani Puri by vahchef. Golgappa is also known as pani puri. Golgappa in Pakistan and India: Regular gol gappa is inserted whole piece into one's mouth while large size gol gappay are eaten with.
As simple as that Easiest Way to Prepare Semolina golgappe
So that’s going to wrap it up for this special food semolina golgappe recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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