Simple Way to Prepare Shrimp/Scallop scampi with linguine

Fannie Figueroa   20/07/2020 16:32

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 817
  • ๐Ÿ˜Ž Rating: 4
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 110 calories
  • Shrimp/Scallop scampi with linguine
    Shrimp/Scallop scampi with linguine

    Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, shrimp/scallop scampi with linguine. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

    Shrimp/Scallop scampi with linguine is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Shrimp/Scallop scampi with linguine is something that I’ve loved my whole life.

    How to Make Shrimp/Scallop scampi with linguine

    To begin with this particular recipe, we must first prepare a few ingredients. You can have shrimp/scallop scampi with linguine using 16 ingredients and 4 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Shrimp/Scallop scampi with linguine:

    1. Get 1 # large or x-large shrimp, peeled, deveined with tails on
    2. Take 1/2 # bay scallops
    3. Prepare 2 lemons
    4. Take vegetable oil & salt (for pasta water)
    5. Get 1/2 box linguine
    6. Make ready 3 1/2 Tbsp butter
    7. Take 2 3/4 Tbsp olive oil
    8. Get 6 garlic cloves, minced (about 2 Tbsp)
    9. Make ready 1 tsp kosher salt
    10. Take 1/4 black pepper
    11. Take 1/3 C fresh parsley, chopped
    12. Make ready zest of 1/2 lemon
    13. Make ready 3 Tbsp lemon juice (1 1/2 lemons)
    14. Get 1/2 lemon, thin slices
    15. Prepare 1/2 C white wine
    16. Get 1/4 tsp red pepper flakes (less if you don't like the heat)

    Instructions

    Steps to make Shrimp/Scallop scampi with linguine:

    1. Cook the linguine as directed including a little oil and salt into the water
    2. In a large saute pan, melt butter and olive oil on medium-low. Add the garlic and saute 1 minute
    3. Add the shrimp and scallops, S&P and saute until shrimp turn pink, stir often for about 5 minutes. Remove pan from the heat. Add the parsley, lemon zest, lemon juice, wine, lemon slices and pepper flakes. Stir to combine. Put back on heat for 1-2 minutes to warm the sauce
    4. Now add the linguine to the sauce and use tongs to combine all the ingredients together. Serve.

    As simple as that Easiest Way to Make Shrimp/Scallop scampi with linguine

    So that’s going to wrap it up for this exceptional food shrimp/scallop scampi with linguine recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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