Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, indonesian chicken soup (soto ayam). It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Indonesian Chicken Soup (Soto Ayam) is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Indonesian Chicken Soup (Soto Ayam) is something that I have loved my entire life. They’re fine and they look wonderful.
Recipe of Indonesian Chicken Soup (Soto Ayam)
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook indonesian chicken soup (soto ayam) using 27 ingredients and 9 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Indonesian Chicken Soup (Soto Ayam):
- Take For Broth
- Get Chicken (i use around 300gr)
- Make ready 1 litre Water for boil
- Get 3 Bay Leaves
- Prepare 2 tbsp Lemon grass powder (fresh will be better)
- Get 1 tsp dried Galangal (fresh will better)
- Take 1 tbsp ginger powder + 1 dried ginger (fresh will be better)
- Prepare 1 tsp coriander seeds
- Make ready 2 tbsp turmeric powder
- Get 5 cloves garlic
- Get 2 shallots (i used red onion)
- Get 1 tsp white pepper
- Take 1 tsp cumin powder
- Take 2 candlenuts
- Make ready 1/4 nutmeg since i dont wan't strong taste of it
- Prepare Salt
- Prepare For Servings
- Make ready Boiled eggs
- Prepare White cabbage - shredded
- Prepare Green onion - chopped
- Take Bean sprouts
- Get Perkedel
- Take Fried onion (see in my other recipe)
- Prepare Vermicelli noodles (i don't have, i use rice)
- Take Kaffir limes (i use lemon)
- Prepare Sambal (chili sauce/ paste)
- Get Sweet soya sauce
Instructions
Instructions to make Indonesian Chicken Soup (Soto Ayam):
- Prepare Pot, put 1 litre water. Boil it. Add chicken and bay leaves
- Smash garlic, candlenuts, coriander seeds, ginger, galangal, nutmeg and onion until it become paste (you can use food processor)
- Fry the paste add turmeric powder, lemongrass powder, cumin powder, salt & white pepper
- Add the fried seasonings above into pot
- After the chicken cooked well take chicken, let it cool and shred it.
- Meanwhile prepare for servings, soak bean sprouts and white cabbage in hot water until it soft and rinse it
- The servings, shredded white cabbage, tomatoes, bean sprouts, shredded chicken, chopped green onions, boiled eggs, fried onion, fritter potato (Perkedel/ frikadel)
- Meanwhile prepare your bowl, fill with vermicelli / rice / rice cake shredded cabagge, bean sprouts, sambal, green onion, boiled egg halved, add the broth. Add fried onion & perkedel
- With rice cake (Lontong)
As simple as that Simple Way to Make Indonesian Chicken Soup (Soto Ayam)
So that’s going to wrap it up with this exceptional food indonesian chicken soup (soto ayam) recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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