Guide to Prepare Easy Chirashizushi Cake

Bertha Zimmerman   01/12/2020 10:42

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 1357
  • ๐Ÿ˜Ž Rating: 4.7
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 158 calories
  • Easy Chirashizushi Cake
    Easy Chirashizushi Cake

    Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy chirashizushi cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

    Easy Chirashizushi Cake is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Easy Chirashizushi Cake is something which I’ve loved my whole life. They’re fine and they look wonderful.

    Guide to Prepare Easy Chirashizushi Cake

    To begin with this particular recipe, we have to prepare a few ingredients. You can have easy chirashizushi cake using 5 ingredients and 6 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Easy Chirashizushi Cake:

    1. Prepare 1 1/2 rice cooker cups' worth Sushi rice
    2. Get 1 Flaked salmon
    3. Make ready 1 as much (to taste) White sesame seeds, shiso leaves
    4. Get 1 egg worth Usuyaki tamago (thin omelette)
    5. Get 1 Boiled shrimp, cooked or smoked salmon, or whatever you like

    Instructions

    Instructions to make Easy Chirashizushi Cake:

    1. Shred the shiso leaves. Mix the sesame weed and shredded shiso in the sushi rice, using a cutting motion so you don't crush the rice.
    2. Spread a piece of plastic wrap in a round container (a plastic container or a mold) and spread in half the sushi rice.
    3. Sprinkle in some flaked salmon.
    4. Add the rest of the sushi rice, and press down tightly with a rice paddle.
    5. Line a serving plate with some lettuce or other greens (if you have them). Invert the container of rice on top, and take the plastic wrap off.
    6. Decorate the top with whatever you like. I made little flowers made out of smoked salmon, and added usuyaki tamago (thin omelette), shrimp and daikon radish sprouts.

    As simple as that Simple Way to Make Easy Chirashizushi Cake

    So that is going to wrap this up with this special food easy chirashizushi cake recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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