Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, gingerbread fat bombs. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Gingerbread Fat Bombs is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Gingerbread Fat Bombs is something that I have loved my whole life.
Steps to Prepare Gingerbread Fat Bombs
To begin with this recipe, we have to first prepare a few ingredients. You can have gingerbread fat bombs using 7 ingredients and 8 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Gingerbread Fat Bombs:
- Take 6 tablespoons unsalted butter
- Get 2 cups oats
- Prepare 1/3 cup sugar
- Make ready 2 teaspoons ginger (fresh/ground)
- Get 2 teaspoons cinnamon
- Prepare Pinch salt
- Get 6 tablespoons honey
Instructions
Steps to make Gingerbread Fat Bombs:
- Melt butter in a pot over low heat.
- Ground oats in a food processor till flour consistency. Alternatively use macadamia or almond flour.
- Chop ginger finely if fresh ginger.
- Mix dry ingredients in a bowl and wet ingredients in a cup.
- Combine wet and dry mixture to form a dough.
- Roll tablespoons balls.
- Place in container lined with baking paper at the bottom.
- Refrigerate overnight and enjoy!
As simple as that Simple Way to Prepare Gingerbread Fat Bombs
So that is going to wrap it up with this exceptional food gingerbread fat bombs recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
Print this page
