Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, korean chicken soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Korean Chicken Soup is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Korean Chicken Soup is something which I’ve loved my entire life.
Recipe of Korean Chicken Soup
To begin with this particular recipe, we must first prepare a few components. You can have korean chicken soup using 10 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Korean Chicken Soup:
- Get 1-2 chicken bone
- Take Spring onion
- Take 2 pieces ginger
- Get 2 pieces garlic
- Make ready kelp, dried mushroom, some leftover vegetables
- Prepare 1-2 packs Korean Ginseng Herb Tea
- Make ready 1 chicken leg
- Make ready 2 dates
- Get 2 tablespoon sticky rice
- Prepare salt and pepper
Instructions
Steps to make Korean Chicken Soup:
- Put chicken bones, spring onion, ginger, garlic, other leftover vegetables and Korean ginseng herb tea powder in 1500ml water. Cook in pressure pan for 15 minutes.
- Remove chicken bones and other vegetables. Cut chicken leg into big pieces. Put sticky rice, dates and salt pepper and cook more in pressure pan for 15 minutes.
- Enjoy with Korean Kimchi๐๐
As simple as that Recipe of Korean Chicken Soup
So that’s going to wrap this up for this exceptional food korean chicken soup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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