Recipe of Koshari

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, koshari. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Koshari is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Koshari is something that I have loved my entire life. They are fine and they look fantastic.

Koshary, koshari or kushari is one of the traditional Egyptian food. This dish is considered the national dish of Egypt and a very popular street Egyptian koshari recipe is one of the easy Egyptian recipes. Kushari, also koshari (Egyptian Arabic: كشري‎, [ˈkoʃæɾi]), is Egypt's national dish and a widely popular street food.

Recipe of Koshari

To begin with this recipe, we have to prepare a few ingredients. You can cook koshari using 34 ingredients and 7 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Koshari:

1. Prepare 2 tbsp oil
2. Get 1 cup rice
3. Take 1 cup brown lentil
4. Make ready 1 clove garlic
5. Prepare 1 cup Macroni
6. Prepare 1 cup chickpeas
7. Prepare 2 cups chicken stock
8. Take 1 bay leaf
9. Get 1 tsp cumin seeds
10. Take 1 small onion
11. Take 1/2 tsp salt
12. Make ready For sauce
13. Prepare 2 tbsp oil
14. Make ready 1 diced onion
15. Take 2 cloves garlic minced
16. Take 2 tbsp baharat spices
17. Make ready 4-5 tomatoes
18. Make ready 1 tsp chilli flakes
19. Make ready 1 tbsp Vinegar
20. Get to taste Salt
21. Take For garnishing
22. Prepare Crispy fried onions
23. Prepare Chickpeas
24. Prepare Macroni
25. Make ready Baharat spices ke liyay
26. Take 4 tbsp black pepper
27. Prepare 2 tbsp coriander
28. Take 2 tbsp cinnamon
29. Get 2 tbsp cloves
30. Take 3 tbsp cumin
31. Take 1 tbsp cardamon
32. Make ready 1 tsp nutmeg
33. Make ready 4 tbsp paprika
34. Take In sb ko mix kar ke grind krlein

Everything you need to know about Egyptian Koshari: Recipe, History, Where To Get The Best Koshary in Cairo and How To Order Egypt's National Dish. Koshari is a cozy pile of warm carbs—traditionally, cooked rice, lentils, macaroni, and chickpeas, all mixed together—smothered in perky tomato sauce and buried in fried shallots. See more ideas about Egyptian koshari recipe, Koshari recipe, Koshari. Comforting bowl of lentils and rice, pasta, and chickpeas smothered in a spiced tomato sauce and.

Instructions

Steps to make Koshari:

1. Oil mea cumin, bay leaf, onion,garlic ko fry krien.
2. Is mea rice, chicken stock or salt add kar ke rice ko complete cook krien.
3. Rice mea boil Macroni, boil chickpeas, boil lentil dal kar cover krdien.
4. Sauce ke tamam ingredients mix kar ke cook krien.
5. Serving bowl mea rice ko sauce ke sath serve krien.
6. Fried onion,chickpeas or macroni sy garnish krdien.
7. Ready to eat.

Koshari - Egyptian Lentil and Rice Pasta. Koshari, or lentils and rice, is considered a national dish in Egypt. Also containing chickpeas and pasta, this nourishing and nutritious meal is topped with fried. Kushari, also koshari ( Egyptian Rice, Lentils and Macaroni with Spicy Tomato Chile Sauce), is Egypt's national dish and a widely popular street food. Koshari is as popular across Egypt as its pyramids are across the world.

As simple as that Recipe of Koshari

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