Recipe of Spicy Thai chicken soup

Viola Fernandez   24/09/2020 04:27

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 1307
  • 😎 Rating: 4.5
  • 🍳 Category: Lunch
  • 🍰 Calories: 219 calories
  • Spicy Thai chicken soup
    Spicy Thai chicken soup

    Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spicy thai chicken soup. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

    Spicy Thai chicken soup is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Spicy Thai chicken soup is something which I’ve loved my whole life.

    How to Make Spicy Thai chicken soup

    To get started with this particular recipe, we must first prepare a few components. You can have spicy thai chicken soup using 15 ingredients and 3 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Spicy Thai chicken soup:

    1. Make ready 2 teaspoons canola oil
    2. Take 1 cup sliced mushrooms
    3. Take 1/2 cup diced red bell pepper
    4. Prepare 4 tsp minced fresh ginger
    5. Get 4 garlic cloves
    6. Take 1 lemongrass stalk
    7. Prepare 2 tsp sambal (fresh chili paste)
    8. Prepare 3 cup low sodium chicken stock
    9. Take 1 1/2 cup coconut milk
    10. Take 2 cup shredded chicken (I use white meat)
    11. Take 1/2 cup chopped green onion
    12. Prepare 1 cilantro and fresh lime to garnish
    13. Make ready 1 1/2 tsp fish sauce
    14. Get 1/4 cup rice uncooked.. added with the chicken stock. it will cook in the soup
    15. Get 1 1/2 tbsp thai red curry paste (Or little more if you like)

    Instructions

    Instructions to make Spicy Thai chicken soup:

    1. Heat a Dutch oven over medium heat. Add oil to pan; swirl to coat. Add mushrooms and the next 4 ingredients (through lemongrass); cook 3 minutes, stirring occasionally. Add chile and curry paste; cook 1 minute..
    2. Add Chicken Stock, coconut milk, fish sauce, and rice; bring to a boil. Reduce heat to low; simmer for 10 minutes.
    3. Add chicken to pot ; cook 1 minute or until thoroughly heated. Discard lemongrass. Top with onions, cilantro, and lime juice

    As simple as that How to Prepare Spicy Thai chicken soup

    So that’s going to wrap this up for this exceptional food spicy thai chicken soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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