Recipe of Thai Butternut & Chicken Soup

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, thai butternut & chicken soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Thai Butternut & Chicken Soup is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Thai Butternut & Chicken Soup is something which I have loved my whole life.

Guide to Make Thai Butternut & Chicken Soup

To begin with this recipe, we must first prepare a few ingredients. You can cook thai butternut & chicken soup using 13 ingredients and 10 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Thai Butternut & Chicken Soup:

1. Get 1 small fresh chilli,chopped
2. Get 15 ml oil
3. Get 2 clove garlic,crushed
4. Make ready 4 spring onions
5. Take 30 ml fish sauce
6. Take 15 ml fresh lemon grass,chopped
7. Take 2 chicken stock cubes,crumbled
8. Take 2 cup boiling water
9. Prepare 500 grams butternut,cut into bite size pieces
10. Make ready 400 ml can of coconut cream
11. Prepare 4 pieces chicken,cut into bite size pieces
12. Take 30 ml shredded fresh basil
13. Make ready 1 fresh coriander leaves

Instructions

Instructions to make Thai Butternut & Chicken Soup:

1. Suggestion: Sprinkle cut chicken pieces with a little soya sauce and cornflour,rub in using your fingers. This tenderises the chicken and seals in the juice. Place in fridge until needed.
2. Heat oil in your wok-add garlic,spring onion,chilli,lemon grass and fish sauce.
3. Cook,stirring,until spring onions are soft.
4. Add stock cubes dissolved in boiling water,bring to the boil.
5. Add butternut,simmer covered,for about 10 minutes.
6. Stir in coconut cream,simmer uncovered,for 5 minutes or until butternut is tender.
7. Take your chicken pieces from the fridge and fry in a pan until cooked.
8. Add cooked chicken pieces to the soup and stir.
9. Add the chopped fresh basil to the soup and stir.
10. Serve soup sprinkled with fresh coriander leaves

As simple as that Recipe of Thai Butternut & Chicken Soup

So that is going to wrap it up for this exceptional food thai butternut & chicken soup recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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