Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, skillet chicken pot pie. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Skillet Chicken Pot Pie is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Skillet Chicken Pot Pie is something that I’ve loved my whole life.
Steps to Make Skillet Chicken Pot Pie
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook skillet chicken pot pie using 15 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Skillet Chicken Pot Pie:
Make ready 1 lb cooked diced chicken breast
Make ready 1 tbs olive oil
Make ready 1 tbs butter
Get 1 cup chopped onion
Take 2 carrots diced
Make ready 2 stalks celery diced
Take 1 tsp dried thyme
Prepare 2 cloves minced garlic
Get to taste Salt and pepper
Take 1/4 cup flour
Make ready 2 cups chicken broth
Make ready 1/4 cup heavy cream
Take 1 cup frozen peas
Prepare 1/4 cup fresh parsley
Take 8 Pillsbury grands biscuits
Instructions
Steps to make Skillet Chicken Pot Pie:
In cast iron skillet heat oil and melt butter medium heat. Add onion, celery, carrots and thyme and cook until veggies are soft.
Add garlic and cook about 2 minutes. Season with salt and pepper. Blend in flour and cook another minute.
Whisk in chicken broth and heavy cream stirring constantly until thickened.
Stir in chicken, bring to a boil then simmer for 5 minutes.
Remove from heat. Add peas and parsley and mix well. Top with biscuits and cook in oven at 400 for about 20 minutes.
As simple as that How to Make Skillet Chicken Pot Pie
So that is going to wrap it up for this exceptional food skillet chicken pot pie recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!