Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, avocado chocolate dessert soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Avocado Chocolate Dessert Soup is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Avocado Chocolate Dessert Soup is something which I have loved my whole life.
Steps to Make Avocado Chocolate Dessert Soup
To begin with this recipe, we must first prepare a few ingredients. You can cook avocado chocolate dessert soup using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Avocado Chocolate Dessert Soup:
Prepare 60 g Cold-Brewed Coffee / Freshly Brewed Espresso,
Take 100 g Sweetened Condensed Milk,
Prepare 1 Avocado,
Get 2 TBSP Bailey's Irish Cream,
Take 6 Ice Cubes,
Make ready High Quality 85% Dark Chocolate Preferably Valrhona or Callebaut, 50g
Add coffee, condensed milk, avocado, rum and ice into a blender. - - Blitz until smooth. - - Keep chill in the fridge until ready to use.
Melt chocolate on a double boiler. - - Once the chocolate has melted, remove from heat. - - Stir in the coconut oil.
Mix until well combined. - - The mixture should have a glossy shine. - - When ready to serve, pour the avocado coffee smoothie into a bowl.
Spoon the chocolate mixture over the top. - - You can get creative and paint a tree with the chocolate mixture. - - Garnish with some coffee granules. - - Serve immediately.
As simple as that Guide to Make Avocado Chocolate Dessert Soup
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