Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, dairy-free avocado egg salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Dairy-free avocado egg salad is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Dairy-free avocado egg salad is something which I have loved my whole life. They’re fine and they look fantastic.
This avocado egg salad takes your classic egg salad recipe and adds healthy avocado for a creamy, nutritious and tasty new salad recipe you're sure to It's incredibly easy and tastes much better. If you prefer to not use mayonnaise, you could also use sour cream or yogurt (and opt for dairy-free on. Avocado egg salad takes classic egg salad up a notch.
To begin with this recipe, we have to prepare a few components. You can cook dairy-free avocado egg salad using 4 ingredients and 3 steps. Here is how you cook that.
Ingredients
Lunch should be the easiest thing we do all day, can we agree? Mayo-free, high in protein and low in carbs. Avocado adds the perfect creaminess to bind everything together. Avocado Egg Salad is an easy & healthy low carb twist on the classic recipe.
Instructions
Creamy, delicious & the perfect lunch or snack using leftover hard boiled eggs. This Avocado Egg Salad is a must-have in my fridge-staples rotation. You can serve it on toast, with crackers and sliced veggies, or in lettuce What to serve with Avocado Egg Salad. I like serving this egg salad on toast or English muffins, and it's also delicious in lettuce wraps or straight from the bowl. Spice up the usual egg salad with the addition of avocado.
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