Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, keto sushi. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Keto Sushi is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Keto Sushi is something which I have loved my whole life. They are nice and they look fantastic.
Steps to Make Keto Sushi
To begin with this particular recipe, we have to first prepare a few ingredients. You can have keto sushi using 5 ingredients and 8 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Keto Sushi:
- Take 5 sheets Nori
- Make ready .25 lbs smoked salmon lox
- Get 2 oz cream cheese
- Prepare .75 avocado
- Get 1 tsp Sesame seeds
Instructions
Instructions to make Keto Sushi:
- Dampen 2/3 of nori with basting brush
- Spread 1/5 of cream cheese thinly along dry portion of nori
- Spread salmon and thinly sliced avocado over cream cheese
- Roll up sushi
- Add small amount of water to moisten nori if needed
- Slice roll into 9 pieces
- Repeat 4 more times.
- Eat. Makes 45 pieces. 16 calories each.
As simple as that Easiest Way to Prepare Keto Sushi
So that is going to wrap this up with this special food keto sushi recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
Print this page
