Steps to Prepare Beef Goulash

Matilda Lopez   29/10/2020 14:13

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 799
  • 😎 Rating: 4.8
  • 🍳 Category: Dinner
  • 🍰 Calories: 177 calories
  • Beef Goulash
    Beef Goulash

    Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, beef goulash. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

    Beef Goulash is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Beef Goulash is something which I have loved my whole life.

    Simple Way to Make Beef Goulash

    To begin with this particular recipe, we must first prepare a few components. You can have beef goulash using 15 ingredients and 4 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Beef Goulash:

    1. Prepare 500 grams beef cubes
    2. Make ready 2 medium carrots, cut into chunks
    3. Get 1 medium onion, chopped
    4. Make ready 4 garlic cloves, minced
    5. Take 1 cup plain tomato sauce
    6. Prepare 4 tsp sweet Hungarian paprika
    7. Make ready 2 tsp spicy Hungarian paprika
    8. Make ready 1 tsp caraway seeds
    9. Make ready 1/2 tsp fennel seeds
    10. Take 1-2 cups Water
    11. Take 1 red pepper
    12. Prepare 1 yellow pepper
    13. Take Salt
    14. Make ready Pepper
    15. Make ready 2 tbsp olive oil

    Instructions

    Steps to make Beef Goulash:

    1. Heat oil and fry the onions till fragrant. Add garlic then add in the peppers. Saute until half cooked. Take off the heat
    2. Using the same pot, add beef and cook till slightly brown. Add in caraway seeds, fennel seeds, sweet and hot paprika and tomato passata. Stir in quickly.
    3. Add 1 to 2 cups of water and salt. Simmer for 30 minutes.. - Add chopped carrots and the sauteed peppers and onions. Let simmer for another 15 minutes..
    4. At the end add dumplings:- Mix 1 egg, salt and flour to make a thick paste. Use a teaspoon to push little pieces into the soup. Cook for 2 minutes then serve with mash potatoes, pasta, rice or as it is..

    As simple as that Guide to Make Beef Goulash

    So that is going to wrap this up for this exceptional food beef goulash recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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