Guide to Prepare Easy Goulash

Johnny Alvarado   20/07/2020 08:26

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 189
  • 😎 Rating: 4.7
  • 🍳 Category: Dinner
  • 🍰 Calories: 282 calories
  • Easy Goulash
    Easy Goulash

    Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, easy goulash. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

    Easy Goulash is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Easy Goulash is something which I’ve loved my whole life.

    Simple Way to Make Easy Goulash

    To get started with this recipe, we must first prepare a few components. You can have easy goulash using 7 ingredients and 4 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Easy Goulash:

    1. Make ready 1 bag (12 oz) wide egg noodles
    2. Get 1 can corn
    3. Make ready 2-24 oz cans Hunt's pasta sauce
    4. Make ready 1 bag (8 oz) cheese (shredded)
    5. Take 2 lbs ground beef
    6. Make ready 1 can (4 oz) mushrooms, optional
    7. Get 1 can (4 oz) black olives, optional

    Instructions

    Steps to make Easy Goulash:

    1. Brown ground beef in skillet, drain and set aside.
    2. Boil noodles, drain.
    3. Combine noodles and beef in pot, add whole can of corn (with juice), both cans of sauce, and mushrooms and/or olives. Put on low fire and mix ingredients.
    4. Put in baking dish with cheese on top and bake in oven at 350 for 30 minutes

    As simple as that Simple Way to Prepare Easy Goulash

    So that is going to wrap it up with this special food easy goulash recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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