Recipe of Slow Cooker Goulash

Mason Burgess   02/11/2020 11:15

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 55
  • 😎 Rating: 4.1
  • 🍳 Category: Lunch
  • 🍰 Calories: 271 calories
  • Slow Cooker Goulash
    Slow Cooker Goulash

    Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker goulash. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

    Slow Cooker Goulash is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Slow Cooker Goulash is something which I have loved my whole life. They’re nice and they look wonderful.

    How to Prepare Slow Cooker Goulash

    To begin with this recipe, we must prepare a few ingredients. You can cook slow cooker goulash using 15 ingredients and 9 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Slow Cooker Goulash:

    1. Take 2 lb Ground Beef
    2. Make ready 1 TBSP Olive Oil
    3. Make ready 2 Green Pepper, diced
    4. Make ready 1 large Onion, diced
    5. Make ready 2 jars Tomato & Basil Classico Pasta Sauce
    6. Make ready 2 clove fresh garlic, minced
    7. Prepare 1 can mushrooms
    8. Take 1 Bay Leaf
    9. Make ready 1 TBSP Parsley
    10. Make ready 1/2 TBSP Italian Seasoning
    11. Make ready 1 Tsp Oregano
    12. Get 1 Tsp Salt
    13. Make ready 1/2 Tsp Smoked Paprika
    14. Take 1/2 Tsp Ground Pepper
    15. Prepare 1 Pkg Medium Pasta Shells

    Instructions

    Instructions to make Slow Cooker Goulash:

    1. Pour the jars of pasta sauce in the slow cooker. The brand I chose is soy free and delicious. You can also make sauce from scratch, but I have a curious infant and wanted to be quick.
    2. In a medium skillet cook the ground beef in the Olive Oil until browned and add to slow cooker.
    3. Prep your vegetables and add to the sauce.
    4. Prep the seasonings and add to the sauce.
    5. Mix everything together and cook on low for a minimum of 6 hours.
    6. 20 minutes before the sauce is done, put water on to boil with some olive oil and salt. Cook the shells aldente.
    7. Drain, mix into the sauce, and serve!
    8. Garnish with fresh parsley and grated parmesan.
    9. This now has the toddler stamp of approval. ;) He prefers the elbow noodles.

    As simple as that Recipe of Slow Cooker Goulash

    So that’s going to wrap it up with this exceptional food slow cooker goulash recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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