Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, picadillo / goulash. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Picadillo is a popular dish not only in Cuba, but also in the Spanish-speaking areas and the Philippines. It's an extreme dish, in case you enjoy the challenge of new foods and recipes - it is worth the attempt. Nana shows you how to cook the classic Cuban dish!
Picadillo / Goulash is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Picadillo / Goulash is something that I have loved my whole life. They’re fine and they look wonderful.
Guide to Prepare Picadillo / Goulash
To get started with this particular recipe, we have to prepare a few ingredients. You can have picadillo / goulash using 11 ingredients and 3 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Picadillo / Goulash:
- Prepare 1-2 pounds ground beef
- Get Diced potatoes
- Get I can of corn
- Take 1-2 can mixed vegetables
- Prepare 1-2 cans tomatoe sauce
- Get Water
- Get to taste Chicken bullion
- Make ready 1/3 Diced onion
- Take 1 cloves garlic
- Get to taste Garlic salt
- Prepare 1 packet Goya tomato seasoning
If you have a nightshade sensitivity and no longer can eat tomatoes, peppers and eggplants, you might need some extra inspiration in the kitchen. This spicy picadillo recipe mixes ground beef with tomato sauce, fried potatoes, raisins, and green olives. It's fantastic with corn bread or warm tortillas. Cortaremos la carne a dados y la rehogaremos en.
Instructions
Instructions to make Picadillo / Goulash:
- Start by dicing your potatoes and boil in a separate pot for 10 minutes, And set aside. now dice up your onion, rinse and set aside your can veggies you’ll need a large pot this will be soupy as you desire.
- Cook ground beef with diced onion and garlic salt drain any fat now add in your drained cooked potatoes, whole garlic clove, tomato sauce as desired, water as desired depends how soupy you would like, usually 1-2 cups, seasonings to taste and all rinsed can veggies,
- Bring to a simmer for about 20 minutes taste for seasonings… enjoy! I serve with rice and some avocado
Traditional Hungarian goulash is a prime example of how a few simple ingredients, cooked properly Though many variations of Hungarian goulash exist, and every cook makes it just a bit differently, this. Authentic Hungarian Goulash recipe with step-by-step photos and cooking tips, spiced up with history and facts about Hungary's most popular dish. Instant Pot Low-Carb Goulash Soup with Ground Beef and Peppers Kalyn's Kitchen. Red Picadillo- Ground Beef Chili Madeleine Cocina. Try our chicken and paprika goulash recipe.
As simple as that Steps to Prepare Picadillo / Goulash
So that is going to wrap this up with this special food picadillo / goulash recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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