Guide to Prepare Hungarian Goulash with Noodles

Max Russell   20/06/2020 09:38

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 293
  • 😎 Rating: 4.5
  • 🍳 Category: Dessert
  • 🍰 Calories: 245 calories
  • Hungarian Goulash with Noodles
    Hungarian Goulash with Noodles

    Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, hungarian goulash with noodles. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

    Hungarian Goulash with Noodles is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Hungarian Goulash with Noodles is something which I’ve loved my whole life.

    Simple Way to Make Hungarian Goulash with Noodles

    To get started with this recipe, we must prepare a few components. You can have hungarian goulash with noodles using 12 ingredients and 7 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Hungarian Goulash with Noodles:

    1. Prepare 2 lb beef, cut into cubes
    2. Get 4 medium onions, minced/diced
    3. Get 1/2 teaspoon dry mustard
    4. Prepare 3 teaspoons paprika
    5. Get 4 tablespoons brown sugar
    6. Take 2 teaspoons salt
    7. Make ready 6 tablespoons worcestershire sauce
    8. Make ready 2 teaspoons apple cider vinegar
    9. Get 3/4 cup ketchup
    10. Take 3 cups water divided
    11. Make ready 6 tablespoons flour
    12. Take 1 bag extra-wide egg noodles

    Instructions

    Instructions to make Hungarian Goulash with Noodles:

    1. Place meat and onions in a large crock-pot.
    2. In a bowl combine mustard, paprika, brown sugar, and salt.
    3. Combine Worcestershire sauce, vinegar, ketchup; add to mustard mixture; add to meat; add 2 cups of the water; stir; cover.
    4. Cook on low for 8-10 hours, or high for 6 hours until meat is tender.
    5. Blend flour with the remaining cup of water; add to meat mixture; stir until thickened.
    6. Cook noodles until tender; drain.
    7. Serve meat mixture over noodles.

    As simple as that Recipe of Hungarian Goulash with Noodles

    So that’s going to wrap this up with this exceptional food hungarian goulash with noodles recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close