Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, chicken pot pie. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
A delicious chicken pot pie made from scratch with carrots, peas, and celery for a comfort food classic. Reviews for: Photos of Chicken Pot Pie IX. This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, and Sometimes people think of chicken pot pie as boring freezer food, but when it's done right, made.
chicken pot pie is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. chicken pot pie is something that I’ve loved my whole life.
Guide to Prepare chicken pot pie
To get started with this recipe, we have to prepare a few components. You can cook chicken pot pie using 10 ingredients and 7 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make chicken pot pie:
- Take 1 lb chicken tenders
- Make ready 1 small sweet onion, diced
- Prepare 2 medium carrots, chopped
- Make ready 1 stick celery, including leaves, chopped
- Get 1 cup frozen peas, thawed
- Get 1 packages reduced fat alouette garlic & herb spread
- Make ready 1 salt & pepper to taste
- Get 1 dash dry sherry
- Prepare 2 tbsp olive oil
- Take 2 each pie crusts
This chicken pot pie recipe is loaded with flavor. It's got flaky pie crust and a buttery creamy I initially wanted to make an easy chicken pot pie. So, I started out using refrigerated pie dough, all. Chicken pot pie savory pie filled with cooked chicken, onion, carrot, and peas in a creamy sauce.
Instructions
Instructions to make chicken pot pie:
- preheat oven to 400°F
- line pie plate with 1 crust
- sauté chicken in olive oil. season with salt & pepper. lightly brown, then remove from pan & chop.
- deglaze pan with sherry & add onions. cook 2-3 min, then add celery, carrots, & peas. Cook 4-5 min, until carrots are just tender. stir in cheese spread & return chicken to pan. add a little milk if the mixture is too thick. heat until warmed through.
- pour into crust lined pie plate. top with second crust, crimping edges & poking a few holes in top.
- bake in 400 oven for 30 minutes, until crust is golden. let cool a bit before slicing. yum!
- substitute lightly steamed broccoli florets for the peas & celery & add grated pepperjack for a fun twist!
With a flaky, buttery crust, it's comfort food at its finest. And whiles it's a dish that you can easily source. This from-scratch Chicken Pot Pie is adapted from Marshall Field's classic recipe. With a slow-cooked chicken, a creamy vegetable filling, and a handmade pie crust, this pot pie is the ultimate comfort food. Individual chicken pot pies make a comforting meal any night of the.
As simple as that Recipe of chicken pot pie
So that’s going to wrap this up for this exceptional food chicken pot pie recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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