Recipe of Bean Goulash

Edwin Harmon   25/08/2020 06:15

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 1411
  • 😎 Rating: 4.6
  • 🍳 Category: Lunch
  • 🍰 Calories: 280 calories
  • Bean Goulash
    Bean Goulash

    Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, bean goulash. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

    Bean Goulash is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Bean Goulash is something which I’ve loved my entire life. They’re fine and they look fantastic.

    Steps to Prepare Bean Goulash

    To get started with this particular recipe, we have to prepare a few components. You can have bean goulash using 13 ingredients and 4 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Bean Goulash:

    1. Prepare 400 grams diced steak
    2. Take 1 onion
    3. Prepare 1 tsp paprika
    4. Get 1 bell pepper
    5. Take 400 grams tin tomatoes
    6. Take 400 grams can kidney beans in chilli sauce
    7. Take 1 smoked sausage
    8. Prepare 1 packages bacon
    9. Prepare 1 clove garlic
    10. Prepare 1 cup mixed vegetables
    11. Take 1 tsp parsley
    12. Prepare 1 tbsp bovril
    13. Make ready 2 tsp worcestershire sauce

    Instructions

    Instructions to make Bean Goulash:

    1. fry onions and peppers, add paprika then bacon and steak until browned
    2. add garlic and tomatoes then season well
    3. add beans, veg, sausage, bovril, worcestershire sauce and parsley
    4. simmer on low for 3 hours or until meat is tender

    As simple as that Easiest Way to Prepare Bean Goulash

    So that’s going to wrap this up with this exceptional food bean goulash recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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