Recipe of Slow cooker Moroccan Beef

Carolyn Delgado   01/07/2020 04:47

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 539
  • 😎 Rating: 4.9
  • 🍳 Category: Dessert
  • 🍰 Calories: 294 calories
  • Slow cooker Moroccan Beef
    Slow cooker Moroccan Beef

    Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker moroccan beef. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

    Slow cooker Moroccan Beef is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Slow cooker Moroccan Beef is something which I have loved my entire life.

    This wonderfully fragrant Moroccan beef stew calls for spices you may already have on hand. Distribute the partially cooked beef in a single layer on top of the vegetables. View full nutritional breakdown of Slow Cooker Moroccan Beef Stew calories by ingredient.

    Easiest Way to Prepare Slow cooker Moroccan Beef

    To begin with this recipe, we have to first prepare a few components. You can have slow cooker moroccan beef using 6 ingredients and 4 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Slow cooker Moroccan Beef:

    1. Take 1 kg lean Beef Goulash
    2. Take 30 ml Moroccan Spice
    3. Take 1 large Sweet Potato, cubed
    4. Get 125 ml Celery, sliced
    5. Make ready 500 ml vegetable Stock
    6. Make ready 200 ml Basmati Rice

    Meat should be tender and falling off the. A slow cooker does a fine job of braising North African-seasoned chuck roast into a tender beef dinner. Beef tagine is sometimes called Moroccan stew; our recipe is an easier version of beef tagine and doesn't require a trip to Africa to acquire an authentic ceramic vessel. Arrange on top of the vegetables.


    Instructions

    Steps to make Slow cooker Moroccan Beef:

    1. Rub Beef with Moroccan Spice.
    2. Place spiced Meat, Sweet Potato, Celery and Stock in slow cooker.
    3. Cook 4 to 5 hours till meat is tender, add rice, mix through and replace lid.
    4. Cook for another 30 minutes till rice is cooked.

    Whisk the chicken broth and tomato paste in a small bowl or liquid measuring cup and pour over the meat and vegetables. Katrina - The Organised Housewife This slow cooker Moroccan Curry is fabulously quick and tasty and packed with loads of vegetables and chickpeas. You can use beef or lamb, whichever you desire really. Slow Cooked Beef with Moroccan Spices and Dates. During my travels, one of my favorite foods to enjoy would be Middle Eastern especially Moroccan food.

    As simple as that Guide to Make Slow cooker Moroccan Beef

    So that’s going to wrap this up for this exceptional food slow cooker moroccan beef recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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