Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, breakfast quesadillas. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Breakfast Quesadillas is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Breakfast Quesadillas is something that I’ve loved my whole life.
How to Prepare Breakfast Quesadillas
To begin with this particular recipe, we have to prepare a few ingredients. You can have breakfast quesadillas using 13 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Breakfast Quesadillas:
- Take Left over Ham sliced, or cubed
- Prepare 2 (9 inch) tortillas
- Prepare 1/4 cup Shredded cheese
- Prepare Jalapenos
- Take Salsa
- Prepare Sour cream
- Prepare Taco sauce
- Prepare Optional (add inside or on top)
- Take Jalapeno cheddar liquid cheese
- Make ready Onion
- Make ready Tomatoes
- Get Guacamole
- Take Etc
Instructions
Steps to make Breakfast Quesadillas:
- Using a medium size pan, lay one tortilla in the pan. Place the slices of ham on top and jalapenos. Sprinkle with cheese and add another tortilla on top.
- Allow to cook on medium heat about 3 minutes or until the bottom tortilla gets golden brown.
- Flip and brown the second side for about 3 minutes or until golden brown and cheese is melted on the inside.
- Remove from pan and cut. Top with sour cream, salsa and hot sauce. Enjoy.
As simple as that Simple Way to Prepare Breakfast Quesadillas
So that is going to wrap this up with this exceptional food breakfast quesadillas recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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