Recipe of Cheezy Chutney Bombs

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, cheezy chutney bombs. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cheezy Chutney Bombs is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Cheezy Chutney Bombs is something which I have loved my whole life. They are nice and they look wonderful.

Steps to Prepare Cheezy Chutney Bombs

To get started with this particular recipe, we must prepare a few components. You can have cheezy chutney bombs using 12 ingredients and 9 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Cheezy Chutney Bombs:

1. Take 1 Cup Cheddar Cheese
2. Get 1 Cup Paneer (Shred)
3. Make ready 1 Teaspoon Jeera powder
4. Get 1 tsp Coriander powder
5. Take 1 spoon Salt
6. Prepare 1 Spoon Lal Mirchi powder
7. Get 1 cup Poha
8. Take 1 Spoon Ginger paste
9. Prepare 1 spoon Garlic paste
10. Prepare 4 Bread Crumbs or Slices of Bread
11. Make ready 1 tsp Corn Starch / Maida
12. Prepare As required Oil

Instructions

Instructions to make Cheezy Chutney Bombs:

1. Ingredients for Preparing Chutney: Mix One whole fresh / Dry coconut pieces with 1 teaspoon of Ginger and Garlic Paste, Coriander, 2-3 Chillies. Make sure the paste is thick enough to stuff inside our dough balls, or else it could break in the oil while frying.
2. To make Cheese Balls: As shown in the pictures - Mash the boiled potatoes with One cup of shred Paneer and cheddar cheese. Mix one Teaspoon of Lal Mirch powder with half spoon of Jeera and slight Salt for taste.
3. Mix well all the ingredients as suggested above. Once done with the mixture will look something like shown.
4. Now Take one spoon of Corn starch, mix it with water until it becomes thick liquid as shown.
5. Keep bread crumbs ready. Alternative step if by chance you do not have bread crumbs, Take 3-4 slices of bread, Heat it on pan until it becomes brown. Make pieces of it and put it in mixture, churn it well till it becomes powder / Crumbs. You could see I have used the alternative method with bread in the pictures.
6. Add oil in the non-stick pan. Make it medium hot so that our chutney balls won't break or over fry.
7. Now apply some oil to your hand and start making balls with the mixture you have and fill the green chilli chutney inside as shown below. Avoid overfilling of chutney.
8. Once done with the above step then you are almost done with our crispy cheesy chutney balls. Drop the balls in the corn starch and roll it in the bread crumbs as shown and then drop it in the oil slowly.
9. Then what let it fry for a minute. Keep checking the colour. Remove it on the tissue or the paper so that it would soak all the extra oil. Serve it with Chilli sauce, Tomato and mayo.

As simple as that Simple Way to Make Cheezy Chutney Bombs

So that’s going to wrap this up with this exceptional food cheezy chutney bombs recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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