How to Prepare Baked Cheesy Fettuccine

Jeffery Rivera   12/09/2020 04:05

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 565
  • 😎 Rating: 4.2
  • 🍳 Category: Dinner
  • 🍰 Calories: 148 calories
  • Baked Cheesy Fettuccine
    Baked Cheesy Fettuccine

    Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked cheesy fettuccine. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

    Baked Cheesy Fettuccine is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Baked Cheesy Fettuccine is something which I have loved my entire life. They’re nice and they look fantastic.

    How to Make Baked Cheesy Fettuccine

    To begin with this recipe, we have to first prepare a few components. You can cook baked cheesy fettuccine using 32 ingredients and 8 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Baked Cheesy Fettuccine:

    1. Get Pasta
    2. Get 4 quart water
    3. Get 1 pound fettuccine pasta
    4. Make ready 1 tablespoon salt
    5. Get 2 tablespoons extra virgin olive oil
    6. Take Cheese sauce
    7. Take 1/2 cup powdered milk
    8. Prepare 1 pint water
    9. Get 1/4 cup all purpose flour
    10. Get 3-1/2 cups shredded sharp cheddar cheese
    11. Make ready 1 teaspoon granulated garlic
    12. Make ready 1/2 stick frozen butter grated
    13. Get Tomato meat sauce
    14. Make ready 32 ounces tomato sauce
    15. Take 15 ounces diced tomatoes
    16. Prepare 1 tablespoon sugar
    17. Prepare To taste salt
    18. Take 1 teaspoon ground black pepper
    19. Get 1 pound ground black Angus beef
    20. Take 12 ounces meatballs each cut in half
    21. Make ready 2 teaspoons capers and 2 tsp of its juices
    22. Prepare 1 teaspoon sweet basil
    23. Make ready 3 tablespoons minced garlic
    24. Make ready 1/3 cup diced onion
    25. Get 2/3 cup beef broth
    26. Get 2/3 cup Parmesan cheese
    27. Prepare Topping
    28. Take 1/2 stick butter
    29. Take 1/2 teaspoon granulated garlic
    30. Prepare 1/2 teaspoon granulated onion
    31. Take 1/2 cup panko breadcrumbs
    32. Get 2 tablespoons parsley flakes

    Instructions

    Steps to make Baked Cheesy Fettuccine:

    1. Measure the powdered milk and let the water begin to bubble. Mix in the milk powder. Whisk well.
    2. Grate and add the frozen butter. Add the garlic.
    3. Turn on the heat very low and whisk.when cheese is melted add the flour and stir not allowing to boil. We don't want to break the sauce. Stir till creamy and thick. Start browning the beef add in salt, pepper, and garlic.
    4. When browned keep cooking adding the basil. The liquids are reduced now add the beef broth and split meatballs.
    5. Cook the pasta.
    6. Add the sugar, tomato sauce, and diced tomatoes. Simmer 20 minutes and add the capers, and liquids. Line a pan with the fettuccine. Spread the cheese sauce over the fettuccine. Preheat oven 425°Fahrenheit.
    7. Cover with the meat sauce. Then sprinkle Parmesan cheese over the top. Now mix the melted butter, breadcrumbs, parsley, garlic, onion powder, and spread over the top.
    8. Put into the oven. Bake 30 minutes.

    As simple as that Simple Way to Make Baked Cheesy Fettuccine

    So that is going to wrap this up for this exceptional food baked cheesy fettuccine recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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