How to Prepare Fruit Quesadilla

Kenneth Tyler   06/07/2020 04:41

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 838
  • ๐Ÿ˜Ž Rating: 4.1
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 200 calories
  • Fruit Quesadilla
    Fruit Quesadilla

    Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, fruit quesadilla. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

    Fruit Quesadilla is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Fruit Quesadilla is something which I have loved my whole life.

    Simple Way to Prepare Fruit Quesadilla

    To begin with this particular recipe, we have to first prepare a few ingredients. You can have fruit quesadilla using 5 ingredients and 4 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Fruit Quesadilla:

    1. Make ready 2 flour tortillas, small
    2. Take 1/2 cup thinly sliced strawberries
    3. Make ready 1/2 banana, thinly sliced
    4. Get 4 tbsp chunky peanut butter
    5. Prepare agave nectar or honey

    Instructions

    Instructions to make Fruit Quesadilla:

    1. Heat tortillas until soft.
    2. Spread peanut butter on one tortilla. Reheat in microwave for 15 seconds if necessary to make PB melt a bit
    3. Layer strawberry and banana on top of peanut butter. If desired, drizzle with agave nectar or honey .
    4. Top with second tortilla. Press firmly then cut into quarters.

    As simple as that Recipe of Fruit Quesadilla

    So that is going to wrap this up for this exceptional food fruit quesadilla recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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