Recipe of Vegan Quesadillas

Jose Ryan   04/06/2020 00:53

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 329
  • 😎 Rating: 4.5
  • 🍳 Category: Lunch
  • 🍰 Calories: 278 calories
  • Vegan Quesadillas
    Vegan Quesadillas

    Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, vegan quesadillas. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

    Vegan Quesadillas is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Vegan Quesadillas is something which I’ve loved my whole life. They are fine and they look wonderful.

    Recipe of Vegan Quesadillas

    To get started with this recipe, we must prepare a few ingredients. You can cook vegan quesadillas using 13 ingredients and 4 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Vegan Quesadillas:

    1. Prepare 2 tortillas
    2. Make ready 1/2 chopped onion
    3. Prepare 1 clove garlic, minced
    4. Get 1/2 tin mixed beans, cooked
    5. Prepare 1/2 tin mushroom, cooked
    6. Prepare Spice mix:
    7. Take 1 tsp onion powder
    8. Make ready 1 tsp cumin powder
    9. Get 1/2 tsp dried oregano
    10. Make ready 1/4 tsp smoked paprika
    11. Get 1/2 tsp chilli paste
    12. Get to taste Salt & Pepper
    13. Prepare 1 batch vegan cheese sauce

    Instructions

    Steps to make Vegan Quesadillas:

    1. Heat 1/2 tbsp oil in a pan, add 1 tbsp soy sauce, onion, garlic, pepper, and mushrooms and fry over medium heat for 3-4 minutes. Add the mixed black beans, and spice mix and fry for a further 3-4 minutes.
    2. Make a batch of my easy vegan cheese sauce and spread some of it in an even layer on one tortilla. You can use any other vegan cheese of choice.
    3. Add a layer of the veggie mixture (about 4 tbsp) and place another tortilla on top.
    4. Transfer to a (lightly oiled) skillet and cook for about 2-3 minutes, flip and cook from the other side until both sides are nicely browned and toasty. Cut into 4 pieces and enjoy hot!

    As simple as that Simple Way to Make Vegan Quesadillas

    So that’s going to wrap this up with this special food vegan quesadillas recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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