Recipe of Quesadilla

Ruth Gonzalez   03/08/2020 10:40

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 691
  • 😎 Rating: 5
  • 🍳 Category: Dinner
  • 🍰 Calories: 255 calories
  • Quesadilla
    Quesadilla

    Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, quesadilla. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

    Chicken quesadilla - seasoned, seared golden then chopped, cooked with diced vegetables. Beef quesadilla - ground beef cooked with Quesadilla seasoning and capsicum/bell peppers peppers. The humble quesadilla wears many hats.

    Quesadilla is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Quesadilla is something that I’ve loved my whole life.

    Guide to Prepare Quesadilla

    To begin with this recipe, we have to prepare a few components. You can cook quesadilla using 14 ingredients and 9 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Quesadilla:

    1. Prepare 2 cup Wheat flour
    2. Prepare 1/2 cup Chopped beetroot
    3. Prepare 2 tsp +1/2 tbsp Oil
    4. Take 1/2 cup Chopped carrot
    5. Get 1/2 cup Chopped capsicum
    6. Make ready 1/2 cup Chopped French beans
    7. Make ready 1/4 cup Chopped onion
    8. Make ready 1/2 cup Sweet corn kernels
    9. Take 2 Chopped green Chilli
    10. Get 1/2 tsp Black pepper powder
    11. Get 4 cheese slice
    12. Get as required butter
    13. Get to taste Salt
    14. Take 1/2 cup water

    MASSIVE MACHETE QUESADILLAS & BEST Fried Tacos! Breakfast Quesadillas - The Cooking Show with Farideh. These are loaded with two kinds of gooey melted cheese and a flavorful, fajita style chicken and sautéed pepper filling. The flavor combinations of these cheesy treats may come from all over the globe, but the quesadilla concept is pure Mexican.


    Instructions

    Instructions to make Quesadilla:

    1. First boil the chopped beetroot with 1/2 cup water for 5 mins. And after cool grind it and sieve it. Then you will get beetroot juice
    2. Now take wheat flour add salt and 2 tsp oil mix them and make dough from beetroot juice. Cover the dough and keep aside for 15 mins
    3. Now take dough make 4 equal size balls and make chapati.
    4. Heat the griddle put a chapati on griddle after 1min flip it and roast 30 sec. not roast fully make raw chapati..make all tortilla like this
    5. Put all tortilla is a muslin clothe and cover them.
    6. When you want to eat or serve quesadilla.. heat the griddle on medium flame put a tortilla on it after 2 mins flip it.
    7. Now spread cooked veggies on half part of tortilla and then put cheese slice and then cover with the other half side
    8. Now apply butter on it.. and roast both side on slow flame
    9. Quesadilla is ready serve hot.

    Quesadillas are the perfect quick meal. How have I not shared my basic quesadilla recipe, in all these years of food blogging? This tasty dish has its roots in the Mexican cuisine and is typically made using cheese and chicken. However, you do not have to use the traditional ingredients. Oh, quesadillas — they never fail us.

    As simple as that Guide to Make Quesadilla

    So that is going to wrap it up with this exceptional food quesadilla recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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