Steps to Prepare Chicken tikka masala quesadilla

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken tikka masala quesadilla. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken tikka masala quesadilla is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Chicken tikka masala quesadilla is something that I’ve loved my whole life. They are fine and they look wonderful.

You've tried our famous Chicken Tikka Masala but are you ready to take it to the next level?! Take your favorite Chicken Tikka Masala to another level with. Chicken Tikka, Pepper Jack Cheese, Onions, Cilantro, Tomatoes served with Mint n Cilantro Chutney.

Steps to Make Chicken tikka masala quesadilla

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken tikka masala quesadilla using 18 ingredients and 9 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Chicken tikka masala quesadilla:

1. Take 3 tbsp vegetable oil
2. Take 1/2 red onion, chopped
3. Get 2 clove garlic, minced
4. Prepare 2 tbsp ground cumin
5. Take 2 tbsp tandoori spice
6. Prepare 1 tsp garam masala
7. Make ready 1 tsp ground ginger
8. Make ready 1 tsp ground tumeric
9. Prepare 1/2 tsp ground cardamom
10. Prepare 1/4 ground cinnamon
11. Take 1 lb chicken tenders/breasts, small cubes/chunks
12. Make ready 1/2 cup chicken stock
13. Prepare 2 roma tomatoes, diced
14. Prepare 1 tbsp dried fenugreek leaves
15. Make ready 1 salt to taste
16. Make ready 5 8" flour tortillas
17. Prepare 1 butter for tortillas
18. Prepare 1/2 cup shredded cheese, any flavor(s)

And the chicken is perfectly tender with the creamiest, most flavor-packed Two. I had no one to share this chicken tikka masala with! So I had all four servings in one whole day. For this chicken tikka masala recipe, the yogurt helps tenderize the chicken; the garlic, ginger, and spices in the marinade infuse it with lots of flavor.

Instructions

Instructions to make Chicken tikka masala quesadilla:

1. In a wok, heat oil on high and saute onions until translucent.
2. Add garlic and cook until fragrant, about 30 seconds.
3. Add all the seasons except salt and cook for another minute.
4. Add chicken and cook until browned on all sides.
5. Add chicken stock, tomatoes, fenugreek and salt. Cook until gravy is all cooked down.
6. On a hot griddle, place butter and a tortilla on top and let butter spread on the down side of tortilla.
7. Spoon chicken filling on one half of tortilla then add cheese on top.
8. Fold tortilla over then flip as needed until both sides are golden brown.
9. Serve!

It doesn't taste much like Chicken Tikka Masala to me — the addition of the tinned tomatoes just makes it waaay too, well, tomatoey. This is the first chicken tikka masala recipe I ever tried. It turned out wonderfully, but it was way too spicy in the beginning and I listened to the salt warnings, so I modified it slightly. Chicken Tikka Masala is a delicious creamy tomato sauce based Indian recipe made with white meat chicken, garlic, ginger, cumin and coriander. Indian Food hasn't had it's due on this blog to date which is a shame because it is one of our FAVORITE variety of foods we love to.

As simple as that Easiest Way to Make Chicken tikka masala quesadilla

So that’s going to wrap it up with this exceptional food chicken tikka masala quesadilla recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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