How to Make Fettucine with Alfredo sauce

Carl Stone   08/06/2020 23:10

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 1338
  • 😎 Rating: 4.5
  • 🍳 Category: Dessert
  • 🍰 Calories: 207 calories
  • Fettucine with Alfredo sauce
    Fettucine with Alfredo sauce

    Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, fettucine with alfredo sauce. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

    Fettucine with Alfredo sauce is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Fettucine with Alfredo sauce is something that I have loved my whole life. They are fine and they look fantastic.

    Steps to Make Fettucine with Alfredo sauce

    To get started with this particular recipe, we must first prepare a few ingredients. You can have fettucine with alfredo sauce using 6 ingredients and 2 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Fettucine with Alfredo sauce:

    1. Get 1 elephant clove garlic minced very tiny
    2. Take 1/2 small minced onion
    3. Prepare 2 tbs olive oil
    4. Prepare 1 pound fettucine
    5. Get 2 cups heavy cream
    6. Prepare 1 cup parmesan finely grated

    Instructions

    Instructions to make Fettucine with Alfredo sauce:

    1. In a pan with sides on medium high sauté with olive oil garlic, onion until soft and clear. Add cream the the grated parmasan cheese slowly with mixing
    2. Pull pasta from boiling salted water and put in sauce mix and marry the sauce and pasta then take out and plate the pasta.

    As simple as that Guide to Make Fettucine with Alfredo sauce

    So that’s going to wrap this up with this exceptional food fettucine with alfredo sauce recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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