Recipe of Vegan Quesadillas

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, vegan quesadillas. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Vegan Quesadillas is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Vegan Quesadillas is something which I have loved my whole life. They’re nice and they look fantastic.

Recipe of Vegan Quesadillas

To begin with this recipe, we must first prepare a few ingredients. You can have vegan quesadillas using 14 ingredients and 8 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Vegan Quesadillas:

1. Make ready 1/2 TBSP Olive Oil,
2. Take 190 g Sweet Potatoes Grated,
3. Take 2/3 TSP Smoked Paprika,
4. Make ready 120 g Black Beans,
5. Make ready Pinch Chili Powder,
6. Prepare Pinch Cumin Powder,
7. Prepare 20 g Kale Julienned,
8. Prepare Pinch Black Pepper,
9. Get 60 g Corn Kennels,
10. Prepare 4 Corn Tortillas,
11. Get 1 TBSP Chipotle In Adobo Sauce,
12. Take Pinch Sea Salt,
13. Get 1 Handful Parsley Coarsely Chopped,
14. Get Vegan Cheese Sauce

Instructions

Steps to make Vegan Quesadillas:

1. Pls visit: https://www.fatdough.sg/post/2017/03/06/luva-grilled-pizza for the vegan cheese sauce.
2. In a skillet over medium heat, drizzle olive oil. - - Once the oil is heated up, add in sweet potatoes. - - Add in paprika, chili and cumin.
3. Saute until well combined and aromatic. - - Add in kale. - - Saute until well combined and slightly wilted.
4. Add in black beans, corn and chipotle. - - Saute until well combined. - - Taste and adjust for seasonings with salt + pepper. - - Continue sauteing until the mixture is almost drying out.
5. Remove from heat and set aside. - - In a griddle over medium heat, grill all the tortillas until almost charred on both sides. - - Turn the heat down to low.
6. Place a tortilla, grill-marked side down, onto the griddle. - - Scoop half of the sweet potatoes mixture onto the tortilla. - - Garnish with parsley.
7. Spoon some of the vegan cheese sauce over the top. - - Place another tortilla over the top, grilled-marked side up. - - Press gently with an offset spatula to adhere.
8. Remove from heat. Repeat the steps for the remaining quesadillas. - - Transfer onto a serving plate. - - Slice and serve immediately.

As simple as that How to Make Vegan Quesadillas

So that’s going to wrap this up with this special food vegan quesadillas recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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