Recipe of My homemade pasta(fettuccine)

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, my homemade pasta(fettuccine). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

My homemade pasta(fettuccine) is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. My homemade pasta(fettuccine) is something that I’ve loved my entire life. They are nice and they look wonderful.

How to Prepare My homemade pasta(fettuccine)

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my homemade pasta(fettuccine) using 13 ingredients and 10 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make My homemade pasta(fettuccine):

1. Get 3/4 cup flour
2. Take 1/4 cup semolina flour
3. Make ready 1 egg
4. Get 1/2 tablespoon oil
5. Take Water
6. Get For the sauce
7. Make ready Fresh peppers
8. Make ready Sachet tomato paste
9. Get 1 onion
10. Take cube Seasoning
11. Prepare Salt
12. Get Oil
13. Make ready leaves Fresh Basil

Instructions

Instructions to make My homemade pasta(fettuccine):

1. In a bowl mix the flour and semolina. Then make a hole in the middle and crack in your egg.
2. Knead the dough, if all of the dry ingredients couldn't get kneaded, add in half a tablespoon of water at a time till you get the perfect consistency.
3. The dough should not be wet. Wrap the dough in cling film and put in the fridge for at least 30 minutes
4. After the 30 minutes, take out the dough. Flour your work surface and divide the dough into 2 portions.
5. Roll the dough until it is extremely flat, apply flour on the surface, roll up the Dough and cut it
6. Unravel each cut to reveal your pasta.
7. To a pot of boiling water and salt and a little oil and toss in the pasta to cook for 2-3 minutes. Then drain out the excess water
8. In a pan add in some oil and the tomato paste, and blended pepper and onions and cook. Add in seasoning and salt as desired. Then add in some chopped basil leaves.
9. When cooked properly add in little water. When it has boiled add in the boiled pasta and stir fry.
10. Enjoy your delicious meal.

As simple as that Recipe of My homemade pasta(fettuccine)

So that’s going to wrap this up for this special food my homemade pasta(fettuccine) recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Print this page