Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, "gobbler" quesadillas. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
"Gobbler" Quesadillas is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. "Gobbler" Quesadillas is something that I’ve loved my whole life.
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Easiest Way to Make "Gobbler" Quesadillas
To get started with this recipe, we must first prepare a few components. You can have "gobbler" quesadillas using 6 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make "Gobbler" Quesadillas:
- Take 8 Burrito sized tortillas
- Prepare 1 Box of Stove top stuffing (prepared according to box directions but use only 3/4 of the prepared stuffing)
- Take 1 1/2 lb turkey lunchmeat cut thick and diced( I prefer a dry low salt turkey like Boars Head)
- Take 1 1/2 cup -2 cups shredded cheddar(i prefer less)
- Prepare 1/2 cup jarred turkey gravy
- Take 1 whole berry cranberry sauce
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Instructions
Instructions to make "Gobbler" Quesadillas:
- Combine all ingredients except cranberry sauce.
- Assemble quesadillas using a scant 1 cup serving of filling in each one. Spread to within 1 inch of tortilla edge.
- I use a quesadilla maker but if you don't have one pan fry in a sprayed large frying pan and brown on both sides. Use a plate to help flip to heat other side.
- Slice into 6 pieces. Serve with cranberry sauce if desired.
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As simple as that Recipe of "Gobbler" Quesadillas
So that’s going to wrap it up with this exceptional food "gobbler" quesadillas recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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