How to Prepare Keto Peanut Butter Chocolate Fat Bombs

Esther Wolfe   21/06/2020 12:24

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 702
  • 😎 Rating: 4
  • 🍳 Category: Lunch
  • 🍰 Calories: 276 calories
  • Keto Peanut Butter Chocolate Fat Bombs
    Keto Peanut Butter Chocolate Fat Bombs

    Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, keto peanut butter chocolate fat bombs. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

    Keto Peanut Butter Chocolate Fat Bombs is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Keto Peanut Butter Chocolate Fat Bombs is something that I’ve loved my entire life. They’re fine and they look wonderful.

    Guide to Make Keto Peanut Butter Chocolate Fat Bombs

    To begin with this recipe, we must prepare a few ingredients. You can cook keto peanut butter chocolate fat bombs using 6 ingredients and 3 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Keto Peanut Butter Chocolate Fat Bombs:

    1. Make ready 2 cup coconut oil
    2. Get 2 cubes coco butter/ butter/ ghee
    3. Take 8 tbs unsweetened peanut butter
    4. Prepare 4 tbs powdered erythritol based sweetener
    5. Make ready 2 tbs unsweetened Coca powder
    6. Take 2 blocks unsweetened dark chocolate

    Instructions

    Steps to make Keto Peanut Butter Chocolate Fat Bombs:

    1. Line 2 muffin pans with 12 silicon liners or use silicone baking mats. (If you use silicone baking mats make sure put some tray to help you transfer to the freezer, liquid will be all over the mat, believe me!)
    2. Place the 2 cups coconut butter, 2 blocks of unsweetened chocolate, 2 tbs Coco butter and peanut butter in a microwave safe bowl.microwave-on high power until melted 30-60 sec. Or melt them together in a over heat proof bowl over low heat boiling water. Add cocoa powder and your sweetener. Depending on how sweet you like it. I recommend you to use powdered sugar sweetener. Diced mixture into the silicone cups..
    3. Keep them in the freezer about 45 minutes until firm. Keep them in a zipper bag, I leave them in the freezer.

    As simple as that How to Prepare Keto Peanut Butter Chocolate Fat Bombs

    So that is going to wrap it up with this special food keto peanut butter chocolate fat bombs recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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