Simple Way to Make Fettucine Alfredo

Maria Casey   20/07/2020 04:33

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 501
  • 😎 Rating: 4
  • 🍳 Category: Lunch
  • 🍰 Calories: 166 calories
  • Fettucine Alfredo
    Fettucine Alfredo

    Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fettucine alfredo. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

    Fettucine Alfredo is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Fettucine Alfredo is something that I have loved my entire life.

    How to Prepare Fettucine Alfredo

    To get started with this recipe, we must prepare a few ingredients. You can cook fettucine alfredo using 5 ingredients and 2 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Fettucine Alfredo:

    1. Prepare 8 oz dried fettucine
    2. Make ready 2 tbsp butter
    3. Take 1 cup whipping cream
    4. Get 1/2 tsp salt
    5. Get 1/2 cup grated parmesan cheese

    Instructions

    Instructions to make Fettucine Alfredo:

    1. Cook pasta
    2. Meanwhile, in a large saucepan melt butter. Add cream, salt, and pepper. Bring to boiling. Reduce heat and boil gently for 3 to 5 minutes or until mixture begins to thicken. Remove from heat and stir in 1/2 cup grated Parmesan cheese. Drain pasta. Add pasta to hot sauce. Toss to combine. Transfer to warm serving dish. Serve immediately. If desired, sprinkle with additional Parmesan cheese, Makes 2 big servings.

    As simple as that Recipe of Fettucine Alfredo

    So that’s going to wrap it up for this exceptional food fettucine alfredo recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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