Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, temari sushi. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Temari Sushi is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Temari Sushi is something which I’ve loved my whole life. They’re fine and they look fantastic.
How to Make Temari Sushi
To begin with this recipe, we must prepare a few components. You can have temari sushi using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Temari Sushi:
- Make ready 700 grams Plain cooked rice
- Make ready 1 as stated on the packet Sushi vinegar
- Prepare 4 servings Assorted sashimi pack
- Prepare 1 Salmon roe preserved in soy sauce
- Take 1 Daikon radish sprouts
- Make ready 1 Nori (dried seaweed sheet)
Instructions
Steps to make Temari Sushi:
- Make the sushi rice. I used Top Valu sushi vinegar.
- Once the rice has cooled, use some cling film to shape into bite sized balls.
- With a clean sheet of cling film, wrap the topping and rice ball together and use it to shape the sushi into balls.
- Once shaped, serve them on a plate and decorate with salmon roe and radish sprouts.
As simple as that Steps to Prepare Temari Sushi
So that’s going to wrap this up with this exceptional food temari sushi recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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