Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, western style temarizushi (ball shaped sushi) with cured ham and cheese. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Western Style Temarizushi (Ball Shaped Sushi) with Cured Ham and Cheese is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Western Style Temarizushi (Ball Shaped Sushi) with Cured Ham and Cheese is something which I’ve loved my entire life.
Easiest Way to Make Western Style Temarizushi (Ball Shaped Sushi) with Cured Ham and Cheese
To begin with this particular recipe, we must prepare a few components. You can have western style temarizushi (ball shaped sushi) with cured ham and cheese using 12 ingredients and 10 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Western Style Temarizushi (Ball Shaped Sushi) with Cured Ham and Cheese:
- Take 350 grams Uncooked white rice
- Get 1 1/2 a tablespoons β Vinegar
- Make ready 1 tsp β Sugar
- Make ready 1/4 tsp β Salt
- Prepare 1/4 Sweet onion
- Take 6 slice Cured ham (e.g. proscuitto)
- Prepare 50 grams Cream cheese
- Get Toppings of your choice:
- Take 2 to 3 Cherry tomatoes
- Prepare 1 dash Cucumber
- Prepare 1 dash Coarsely ground black pepper
- Get 1 dash Olive oil
Instructions
Steps to make Western Style Temarizushi (Ball Shaped Sushi) with Cured Ham and Cheese:
- Rinse the rice and soak in the cooking water for at least 30 minutes. Use just a little less water than usual, to cook rice that's a bit on the dry side.
- Combine the β ingredients and microwave for 20 seconds at 500 W. Mix together well until the sugar and salt are dissolved.
- Finely chop the sweet onion and put in a bowl of cold water for about 5 minutes. Drain, then wrap in paper towels and dry well.
- Cut the ham slices into half, and the cream cheese into 1-2 cm dice.
- if you're using toppings: Take the stem ends off the cherry tomatoes and cut into wedges. Slice the cucumber thinly.
- Put the freshly cooked rice in a bowl, add the sushi vinegar and onion and mix in using a cutting motion. Let cool.
- Spread out a sheet of plastic wrap, and layer on the ham, cheese and sushi rice in that order.
- Twist the plastic wrap to make a little ball (temarizushi). Make 12 of these.
- Line the temarizushi on a serving plate. Optionally top with tomato and cucumber, sprinkle with coarsely ground black pepper, and drizzle with olive oil.
- The ham is salty so these are good just as-is, but you can dip them in salt or soy sauce to taste when eating.
As simple as that How to Prepare Western Style Temarizushi (Ball Shaped Sushi) with Cured Ham and Cheese
So that’s going to wrap it up for this special food western style temarizushi (ball shaped sushi) with cured ham and cheese recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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