Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, fried rice with sushi. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Fried Rice with Sushi is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Fried Rice with Sushi is something which I have loved my entire life. They are fine and they look fantastic.
Easiest Way to Make Fried Rice with Sushi
To get started with this particular recipe, we have to prepare a few ingredients. You can cook fried rice with sushi using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Fried Rice with Sushi:
- Prepare Sushi (whatever sushi you like or have) (as much as you like)
- Make ready 1 Tbsp~ vegetable oil
- Make ready 1 Tbsp~ sesame oil
- Take 1 tsp~ gochujang (Korean red chili paste)
- Make ready 1 Tbsp~ soy sauce
- Take Chopped Japanese leek for topping (optional)
- Get Salt & pepper
Instructions
Instructions to make Fried Rice with Sushi:
- Heat the vegetable oil in a pan over medium~high heat.
- Add all sushi and stir fry by crushing the sushi and mixing with a rubber spatula.
- Add gochujang and sesame oil and keep stir frying well until the rice is dry and fluffy.
- To finish it off, pour soy sauce from the edge of the pan to inside of it. Season with salt and pepper. Top with the chopped Japanese leek (optional)
As simple as that Simple Way to Prepare Fried Rice with Sushi
So that’s going to wrap it up for this exceptional food fried rice with sushi recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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