Steps to Prepare Vegetable Sushi

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, vegetable sushi. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Vegetable Sushi is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Vegetable Sushi is something which I have loved my entire life. They are fine and they look fantastic.

Guide to Prepare Vegetable Sushi

To begin with this recipe, we must first prepare a few ingredients. You can cook vegetable sushi using 8 ingredients and 9 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Vegetable Sushi:

1. Get 2 carrots
2. Take 1 bowl wheat flour
3. Get 1 bowl rice
4. Get 100 gm beans
5. Take as needed Red cabbage
6. Get 2 tbsp oil
7. Make ready to taste Salt
8. Prepare 1 tsp Black pepper powder

Instructions

Instructions to make Vegetable Sushi:

1. Wash and cut carrots and grind them in a mixer.
2. Mix carrot puree in aata and make dough by adding salt and pepper and little oil for moan.
3. Wash rice and boil them by adding salt. And grind them coarsely when cool down.Your Sushi rice is ready.
4. Wash and cut beans and saughte them in ghee and little salt and pepper.
5. Now arrange all your sushi ingredients.
6. Make a chapaati of carrot aata and place it on a silver foil.
7. Now arrange second layer of sushi rice and then beans layer and lastly little cabbage in between.
8. Now roll foil and make roll of shushi.Close tightly from corner and steam for 25-30 minutes in a steamer.
9. When done cut into pieces and serve hot with sauce.

As simple as that Easiest Way to Make Vegetable Sushi

So that is going to wrap this up with this special food vegetable sushi recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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