Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, super easy rice paper strawberry daifuku mochi. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Super Easy Rice Paper Strawberry Daifuku Mochi is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Super Easy Rice Paper Strawberry Daifuku Mochi is something which I have loved my entire life. They’re nice and they look fantastic.
Steps to Make Super Easy Rice Paper Strawberry Daifuku Mochi
To begin with this particular recipe, we must first prepare a few components. You can cook super easy rice paper strawberry daifuku mochi using 4 ingredients and 3 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Super Easy Rice Paper Strawberry Daifuku Mochi:
- Make ready 2 sheets Rice Paper
- Make ready 2 Strawberries
- Prepare 2 tablespoons Sweet Azuki Paste *smooth Azuki paste is more suitable
- Take Potato Starch Flour *OR Powdered Sugar
Instructions
Steps to make Super Easy Rice Paper Strawberry Daifuku Mochi:
- Wrap each strawberry with 1 tablespoon Azuki Paste and make a ball.
- Dip a sheet of Rice Paper into hot water (NOT boiling hot) and place it on a plate. Place one Azuki & Strawberry ball in centre, and wrap it. Repeat with remaining Rice Paper.
- Lightly coat with Potato Starch Flour (OR Powdered Sugar).
As simple as that How to Make Super Easy Rice Paper Strawberry Daifuku Mochi
So that’s going to wrap it up for this exceptional food super easy rice paper strawberry daifuku mochi recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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