Steps to Make Pink Sushi Burger 🍣🍔

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pink sushi burger 🍣🍔. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pink Sushi Burger 🍣🍔 is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Pink Sushi Burger 🍣🍔 is something that I have loved my whole life. They are fine and they look fantastic.

Guide to Make Pink Sushi Burger 🍣🍔

To begin with this recipe, we have to prepare a few ingredients. You can cook pink sushi burger 🍣🍔 using 12 ingredients and 7 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Pink Sushi Burger 🍣🍔:

1. Make ready 100 g sushi rice
2. Take 1 tsp haskapa powder
3. Take 100 ml water
4. Get 1 avocado
5. Take Finely sliced carrots
6. Get Finely sliced cucumber
7. Prepare 2 salmon slices
8. Take Philadelphia cream cheese
9. Prepare Rice vinegar
10. Prepare Sugar
11. Take Seaweed
12. Make ready Sesame seeds

Instructions

Steps to make Pink Sushi Burger 🍣🍔:

1. 1. Wash 100g of sushi rice until water is clear and soak for 20 minutes
2. 2. Cook the sushi rice for 15 minutes. Then let it stand with the lid on for 10 minutes. Then cool completely
3. 3. Season rice with rice vinegar and sugar and add 1 tsp @haskapa
4. 4. Prepare the filling by finely slicing avocado, carrots and cucumber
5. 5. Mould the base of the bun using the rice.
6. 6. Top with seaweed, smoked salmon slice from @tesco, spread 1 tbsp of cream cheese then top with cucumber, avocado and carrot then top

As simple as that Easiest Way to Prepare Pink Sushi Burger 🍣🍔

So that is going to wrap this up for this special food pink sushi burger 🍣🍔 recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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